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Menu items subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Holiday Hours

Sunday, December 31, 2023
Open at 6 p.m.

Monday, January 1, 2024
Brunch – 12 p.m.-3 p.m.
Dinner – 5 p.m.-9 p.m.